Cosmo Turkish Classic Bowl – 15 g Multi-Hole Red Clay

Cosmo Turkish bowl — 6-hole red clay, ~15 g load for smooth, café-style sessions

In simple terms: this is a traditional Turkish hookah bowl made from heat-stable red clay with six small holes in the base. It holds about 15 g of flavour, spreads heat evenly, and keeps the draw open for clean, dense clouds. Use it with foil, a Provost-style cap or a Kaloud-type HMD, and standard 26 mm coconut cubes. If you want a reliable daily bowl that works with blonde and dark leaf, this is it — durable, consistent, and easy to dial in.

Hand-thrown in Russia and tuned for a ~15 g pack, the Cosmo Turkish Classic delivers that “coffee-house” rhythm: steady heat, open airflow, and flavour clarity from first pull to final purge. High-fired red clay and a precise six-hole floor keep the session stable whether you run foil + Provost/Cocoyaya or a Kaloud-style HMD. Pair it with our Cosmo collection, a proven HMD like Kaloud Lotus I+, and 26 mm cubes from our cube charcoal range for effortless results.

What sets it apart

• Even, forgiving heat curve because the vitrified red clay bed stores and releases heat gradually (high-fired ~1 100 °C).
• Clean, open draw from the traditional six-hole floor that prevents syrup pooling and keeps airflow smooth.
• Daily-use capacity at ~15 g — efficient for 45–60 min solos or back-to-back mixes without waste.
• Versatile setups with foil + Provost/Cocoyaya caps or Kaloud-style HMDs, so you can run your preferred heat method.
• Craft pedigree — small-batch made in Kurgan, with tight QC so only lounge-grade pieces reach your setup.

Fit & compatibility

• Heat managers: fits Kaloud Lotus I+ / II; also works with Provost-style and Cocoyaya caps.
• Foil: double-foil recommended for blondes and darks when not using an HMD.
• Coal sizing: 2–3 × 26 mm coconut cubes; start with two and add the third as needed.

How to dial it in

• Pack: semi-fluff for blonde leaf; semi-dense for dark leaf; leave ≈2 mm below the rim.
• Foil: drum-tight; centre + perimeter holes; start with 2 cubes, add the 3rd after 5–7 min if needed.
• HMD: preheat coals fully; seat the cap flat; vent or crack the lid if flavour thins or heat spikes.

Craft & performance

Thick clay walls tame quick heat spikes, the multi-hole floor keeps the airway responsive, and the bowl’s mass evens out coal rotations. Expect dense, tidy clouds with a clear flavour window and a steady purge.

Care & upkeep

• Let the bowl cool naturally before rinsing; avoid thermal shock.
• Hand-wash with warm water only; no detergents.
• Air-dry fully; tap ash onto a soft mat — never on hard surfaces.

Quick fixes

Specifications

In the box

• Cosmo Turkish Classic Bowl

FAQ

• How long does a pack last? About 45–60 minutes at ~15 g, longer with careful heat and coal rotation.
• Does red clay affect taste? No — once vitrified, the clay is flavour-neutral.
• Is each bowl identical? No — handcrafting means subtle variations in hue and texture.

Shipping: We ship worldwide from Melbourne, Australia.